Solarachd

Breads

• Dinner Rolls (white or whole wheat) – Fresh baked dinner rolls
• Bread (white or whole wheat) – Fresh baked bread from the Gaelic College ovens
• Bannock – A traditional Scottish flat bread prepared just for your special occasion
• Biscuits – A classic, baked fresh in our kitchens

Appetizers

• Golden Vegetable Soup – Carrots, turnip, and potatoes make this soup hearty and satisfying
• Potato Leek Soup – This is a Scot’s favourite! No dinner without the leek
• Spinach Salad with Maple Dressing – A blend of mixed greens, red onions, tomatoes, cucumbers, dried cranberries and mozzarella cheese
• House Salad with Homemade House Dressing – Crispy iceberg salad with shredded carrots, tomatoes and cucumbers
• Haggis and Neaps – A traditional Scottish dish, unique and full of flavour

Entrees

• Turkey with all the trimmings – Traditional turkey dinner served with homemade dressing, choice of potato, vegetables, and gravy
• Roast Beef – Our classic roast beef dinner served with choice of potato, vegetables, and homemade gravy
• Pork Roast – Succulent roast pork served with oven-roasted potatoes, vegetables, and homemade gravy
• Salmon with White Wine Sauce – Atlantic salmon in a beautiful white wine sauce, served with choice of potato, and vegetables
• Baked Haddock – Haddock stuffed with bacon and mushrooms, and served with choice of potato, and vegetables
• Stuffed Chicken Breast – Tender and moist chicken breast stuffed with your choice of options and served with choice of potato, and vegetables
• Chicken Parmesan – Tender slices of tarragon marinated strips of chicken in a creamy, parmesan sauce, served on a bed of fettuccini, mixed with seasonal vegetables
• Leg of Lamb (12 servings minimum) – Served with haggis, oven roasted potatoes, seasonal vegetables, and mint jelly
• Hot and Cold Buffet (choose 3 hot and 3 cold)
• Hot items include rice, vegetables, chicken or beef stir-fry, honey garlic ribs, and meatballs
• Cold items include potato salad, pasta salad, garden salad, beef, ham, and turkey

Desserts

• Scottish Trifle – White cake crumble with custard, strawberries, and topped with whipped cream
• Strawberry Shortcake – A Cape Breton favourite, made with local strawberries, a fresh biscuit, and topped with whipped cream
• Carrot Cake with Cream Cheese Icing – A classic comfort food, lovingly prepared for ultimate taste
• Apple Crisp – The Scottish way – made with fresh apples, and topped with a delicious combination of rolled oats, brown sugar, and butter
• Cheesecake with your choice of topping – A New York-style cheesecake with your choice of strawberry or blueberry compote
• Blueberry Cake with Butterscotch Sauce – Fresh Nova Scotia blueberries make this cake burst with flavour, and the homemade butterscotch sauce adds an extra “kick”
• Chocolate Trifle – A chocolate lover’s delight – chocolate cake crumbles with chocolate pudding and caramel sauce, topped with whipped cream and Skor bits

• Vegetable tray – A beautiful array of carrots, broccoli, zucchini, celery, mushrooms, and peppers, served with dipping sauce
• Cheese tray – A variety of cheddar, mozzarella, marble, and Swiss cheeses served with an assortment of gourmet crackers
• Fruit tray – A rainbow of melon, cantaloupe, kiwi, orange, and seasonal fruit served with a sweet dipping sauce
• Sandwich tray – An assortment of egg salad, veggie, chicken, tuna, and ham and cheese sandwiches
• Sweets and cookies tray – A delectable variety of chocolate brownies, tweed squares, Nanaimo bars, gum drop squares, shortbread, oatcakes, and ginger snaps
• Meat tray – Delicious cold cuts of beef, chicken, and ham, alongside pickles, mustard, and homemade baguette
• Devilled eggs – An old favourite, hard-boiled eggs with a rich filling
• Mexican medley – A wonderful dip of salsa, cream cheese, peppers, tomatoes, and cheddar cheese, served with tortilla chips
• Deep fried veggies
• Stuffed mushrooms – Fresh mushrooms filled with homemade bread stuffing
• Crab cakes
• Chicken wings – Available in honey garlic and mild
• Italian sausage puffs
• Cocktail meatballs
• Bacon-wrapped scallops
• Mini pitas with a creole bean shrimp mix
• Smoked mackerel or salmon on pesto cream cheese bites
• Tortilla pin wheels with haddock and spiced hummus

Breakfast ~ Choice of Two

• Pancakes
• Ham
• Eggs
• French Toast
• Bacon
• Muffins
• Sausage
• Hash Browns
• Served with toast, bagels, fresh fruit, cold cereal, porridge, dried fruit, and yogurt

Lunch

• Chili or seafood chowder – Your choice of our hearty chili, or delectable seafood chowder
• Lasagna and caesar salad – Hearty and delicious
• Meatballs and rice – Packed with sweet and sour flavour
• Shepherds’ pie – A classic sure to delight
• Stir fry and rice – Your choice of chicken, beef or vegetable stir-fry
• Chicken pot pie or beef pot pie – Your choice of one of these traditional comfort foods
• Pizza and french fries – A sure-to-please combination
• Fish and chips – This classic is guaranteed to delight. If you like, try a salad instead of chips
• Soup and sandwich – Soups: golden vegetable, potato leek, mushroom bisque, tomato vegetable, hamburger, corn chowder  |  Sandwiches: veggie, egg salad, tuna salad, chicken, grilled cheese, ham and cheese, beef

Supper

• Ham and scalloped potatoes – A traditional favourite, made lovingly in our kitchen
• Chicken breast in mushroom sauce – Tender chicken breast in a homemade mushroom sauce served with choice of potato, and vegetables
• Beef stew – A hearty meal in itself
• Baked beans and fish cakes – A Cape Breton favourite; homemade baked beans, and fish cakes made with salt cod
• Haddock
• Salmon
• Turkey with all the trimmings – Traditional turkey dinner served with homemade dressing, choice of potato, vegetables, and homemade gravy
• Roast beef – A decadent roast beef dinner served with choice of potato, vegetables, and homemade gravy
• Roast pork – Succulent roast pork served with choice of potato, vegetables, and homemade gravy
• Pork chops – Sweet and sour pork chops baked to perfection and served with choice of potato, and vegetables

Desserts

• Pies – Choice of homemade coconut cream, lemon meringue, or apple
• Carrot cake with cream cheese icing – A classic comfort food, lovingly prepared for ultimate taste
• Fruit cup – An array of beautiful fresh fruit to top off your meal
• Gingerbread with caramel sauce – This lovely moist cake, topped with a rich caramel sauce will delight your tastebuds
• Chocolate cake with boiled icing – For all the chocolate lovers out there; a delicious combination of chocolate cake and old-fashioned boiled icing
• Apple crisp – Another local favourite, made with fresh apples, and topped with a delicious mixture of rolled oats, brown sugar, and butter
• Blueberry cake – A moist white cake made with local Nova Scotia blueberries and topped with a delectable sauce